Learning to preserve lemons has changed my life. I’m serious. This recipe has seriously enhanced my cooking experience. I discovered preserving lemons in my (now favorite) cookbook, “From Scratch.” Let me tell you right now that this recipe AMAZING, and I will use this recipe forevermore! I never want to live in a world where…
Making sauerkraut at home is fun and easy! It’s a great thing to add to your daily routine. I like to eat a spoonful with lunch or dinner, and I often have a glass of kombucha, as well. :) Healthy probiotics contribute to a thriving gut flora, and since 80% of your immune system is…
One of our favorite things about summer is fresh heirloom tomatoes. And you know what that means? Fresh salsa! You just can’t beat fresh salsa. I love putting it on everything: my eggs in the morning, taco bowls, meat, burgers, on an omelette, on some fresh homemade soaked tortillas with cheese and veggies, homemade on…